Thursday, February 28, 2008

Masak Sardin

Chili blend with garlic
a can of sardin
sliced kentang fried
asam jawa

Fried chili until fragrant, then add the sardin, add tamarind juice and salt to taste... then add the kentang..
walla .. enak dimakan bersama roti canai or with rice
 

 

 

 
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