Fried vermicelli with squid

Squids- sliced
chili = blended with lots of garlic
vermicelli rice = soak in hot water and drain
tauge or bean sprout
soy sauce, osyter sauce and salt to taster

 

 

 

 

Heat the oil, add chilli, fried .. then add the sliced squid, stir stir
add vermicelli rice, mixed well, add soy sauce and osyter sauce.. stir stir
add salt to taste, and then bean sprout to add last so it wont be overcooked